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–+ servings
crisp tortilla chips

Cheaper Than Chips Tortilla Dippers.

Amber Bondar
Crispy and tasty these inexpensive pan-fried tortillas are a delicious snack to dip. Dip them in your favorite dip hot from the pan for a great appetizer or party food.
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Prep Time 3 minutes
Cook Time 30 minutes
Course Snack
Cuisine American, Canadian
Servings 6

Equipment

  • 1 knife or pizza cutter
  • 1 Non-stick fry pan
  • 1 Tong for flipping

Ingredients
  

  • 3 Tbsp Vegetable Oil
  • 4 Tbsp Salted Butter
  • 1 Bag of tortilla wraps

Instructions
 

  • Heat your non-stick pan to medium and add the oil and butter.
  • Cut your tortillas up in whatever shape you wish.
  • Add the tortilla pieces to the hot oil/butter and let puff. About 15 seconds.
  • Flip the tortilla onto the opposite side. Be careful to not let burn.
  • Remove from pan and serve.
  • Note these can be eaten up to a couple of hours later but they do best when hot for crispness.
Keyword appetizer, crispy snacks, dippers, easy snacks, party food, snack foods, Tortilla
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