Maple Lemon Chicken Breast
Amber Bondar
This maple lemon chicken breast is tender with a delicious sauce infused with real Canadian maple syrup! Quick and simple to prepare this dish is a great family dinner recipe.
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Prep Time 5 minutes mins
Cook Time 30 minutes mins
Course Main Course
Cuisine American, Canadian
1 Baking Dish
1 measuring cup
1 Tablespoon
1 Teaspoon
Tinfoil Baking Cover
4 Chicken Breasts *Boneless, skinless ½ Cup Real Canadian Maple Syrup ½ Cup Dijon Mustard ¼ Cup Fresh Lemon Juice 1 Grated Lemon Rind 1 tsp Cinnamon
Place chicken breasts in baking dish.
In a measuring cup or bowl mix the remaining ingredients.
Pour over each breast to thoroughly cover.
Cover with tinfoil or baking dish cover.
Place in preheated 375℉ oven for 30 minutes .
Removed from oven and baste with juices.
Return to oven for 20 more minutes or until cooked through.
Serve while hot.
Keyword Chicken, dinner, entree, lemon, maple, maple syrup