How To Make Air Fryer Sausage Bites With Honey Mustard
These easy air fryer sausage bites cook up golden brown in just 20 minutes and pair perfectly with a quick honey Dijon dip. They’re an easy appetizer, game day finger food, or a simple way to add protein to dinner.
Prep Time5 minutesmins
Active Time20 minutesmins
Total Time25 minutesmins
Course: Appetizer, Dip, lunch, party food, Snack
Cuisine: American, Canadian
Keyword: Dijon, Honey, Sausage
Yield: 8Servings
Author: Amber Bondar
Equipment
Ninja Foodi Air Fryer Or other air fryer or oven
Cutting board
Sharp knife
TongsFor removing hot sausage bites from air fryer basket
Tablespoon
Small Bowl
Materials
8Hot Italian SausageCut in 1" Pieces
4TbspDijon
3TbspHoney
Instructions
Cut the hot sausage on the cutting board using a sharp knife.
8 Hot Italian Sausage
Place raw sausage pieces in the bottom of either air fryer basket.
Set air fryer to 400F and air fry for 20 minutes stopping halfway through to shake basket.
Use a meat themometer when 20 minutes is done to make sure sausage has cooked to 165℉ internally.
While sausage cooks mix the Dijon and the honey in a small bowl and set aside for serving.
4 Tbsp Dijon, 3 Tbsp Honey
Notes
Storage: Store leftovers in an airtight container in the fridge for 3–4 days. Reheat in the air fryer at 350°F for 5–6 minutes.
Other Methods: You can also bake sausage bites on a sheet pan at 400°F for 20–22 minutes, or cook them in a skillet over medium heat until browned on all sides.