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wowbutter banana chocolate chip muffins

Easy Wowbutter Banana Chocolate Chip Muffins.

Amber Bondar
This marvelous muffins recipe makes 18-20 delicious, soft full flavored muffins. Wowbutter a nut-free Canadian peanut butter alternative pairs with the sweet bananas and semi-sweet chocolate chips to make an amazing grab and go breakfast brunch or road tripping snack. Meal preppers will love the large batch and that it can be easily frozen or made into mini muffins for small hands and school lunches.
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Prep Time 10 minutes
Cook Time 22 minutes
Course Breakfast, Dessert, Snack
Cuisine Canadian
Servings 18
Calories 265 kcal

Equipment

  • Large Mixing Bowl Your Stand Mixer Bowl Is Fine
  • Mixer Stand, Hand Held, Or Basic Fork Will Do!
  • measuring cup
  • Tablespoon
  • Teaspoon
  • Large Muffin Pan 12 Cup Or Use Extra Large 24 Cup

Ingredients
  

  • 1 Cup White Sugar
  • ½ Cup Wowbutter Or Peanut/Almond Butter
  • 2 Lrg Eggs
  • ½ Cup Milk
  • 3 Tbsp White Vinegar
  • 2 Cup All Purpose Flour
  • 1 Tsp Baking Soda
  • ¼ Tsp Salt
  • 2 Tsp Baking Powder
  • 1 Cup Banana Mashed (3 small or two large bananas)
  • 2 Cups Semi-sweet Chocolate Chips + a few extra for tops/ or reserve a few for tops

Instructions
 

  • Preheat the oven to 375℉
  • In a mixing bowl measure the Wowbutter and white sugar. Crack and add eggs. Mix well until creamy.
    1 Cup White Sugar, ½ Cup Wowbutter, 2 Lrg Eggs
  • Measure and add in all the dry ingredients. Don't mix just yet.
    2 Cup All Purpose Flour, 1 Tsp Baking Soda, ¼ Tsp Salt, 2 Tsp Baking Powder
  • In a cup measure the milk and add the white vinegar to clabber or sour the milk.
    ½ Cup Milk, 3 Tbsp White Vinegar
  • Once milk starts is mixed start mixing in the dry. When half combined add the clabbered milk. Continue to blend until smooth.
  • Next mash and measure the bananas, then add to the muffin batter. Fold in well.
    1 Cup Banana
  • Lastly measure and mix in the semi-sweet chocolate chips.
    2 Cups Semi-sweet Chocolate Chips
  • Use a prepared muffin pan (I use cooking spray) and fill ¾ of the way full.
  • Bake in the hot oven for 18-22 minutes or until they are a nice deep golden brown.
  • Test for doneness. Remove from oven and using a butterknife to loosen them remove them from the pan carefully to a wire baking rack to cool.

Nutrition

Calories: 265kcalCarbohydrates: 36gProtein: 5gFat: 12gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gTrans Fat: 0.02gCholesterol: 2mgSodium: 149mgPotassium: 211mgFiber: 3gSugar: 21gVitamin A: 27IUVitamin C: 1mgCalcium: 53mgIron: 2mg
Keyword banana, chocolate chips, grab and go snacking, mini muffin, muffins, semi-sweet chocolate chips, Wowbutter
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