This Chipotle Dressing Recipe is a thick creamy salad dressing made with sour cream, chipotle powder, olive oil, lemon juice, and seasonings. The smoky chipotle flavor gives the dressing a mild heat while still keeping it balanced enough for salads, wraps, grilled chicken, taco salad, and burrito bowls.
Add the sour cream, olive oil, lemon juice, chipotle powder, garlic powder, salt, and black pepper to a large measuring cup or mixing bowl.
½ Cup Sour Cream, 3 Tbsp Olive Oil, 4 Tbsp Lemon Juice, 1 Tsp Chipotle Pepper Powder, 1 Tsp Garlic Powder, ½ Tsp Salt, Pinch of Salt & Pepper Optional
Whisk everything together until fully smooth and evenly combined. The dressing should look thick and creamy with a lightly orange-tinted color from the chipotle powder.
If you prefer a thinner dressing or chipotle sauce consistency, slowly whisk in small amounts of milk or cream until the dressing reaches your preferred texture.
Use immediately or refrigerate until ready to serve. Stir before serving if the dressing settles slightly after refrigeration.
Notes
Notes
The dressing is intentionally thick and spoonable rather than pourable like a vinaigrette.
A small amount of milk or cream can thin the dressing quickly if needed.
The smoky chipotle flavor becomes slightly stronger overnight after refrigeration.