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easy air fryer roast beets with honey and pepper on edge of plate

Air Fryer Roasted Beets With Peppered Honey

Amber Bondar
This simple fall side dish is easy to make with your air fryer. The roasted red and yellow beets offer a sweet earthy flavor that complements roast meats. The addition of pepper and honey make the dish a more spicy and well rounded side that they whole family will love.
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Prep Time 15 minutes
Cook Time 40 minutes
Course Side Dish
Cuisine American, Canadian
Servings 6
Calories 42 kcal

Equipment

  • Air Fryer Or Baking Sheet-Can Be Made In Oven
  • knife
  • Colander
  • Cutting board
  • Tablespoon
  • Teaspoon
  • Serving Bowl

Ingredients
  

  • 3 Cups Beets Red & Yellow, Roasted & Diced
  • 1 Tbsp Olive Oil
  • 1 Tbsp Honey
  • ½ tsp White Pepper

Instructions
 

  • Wash the exterior of beets and remove leaves.
  • Using knife cut away damaged flesh and stem end.
  • Make a single layer in air fryer basket.
  • Set air fryer to roast at 400℉ for 30-40 mins. Check for doneness at 30 mins remove any beets that are done.
  • In a colander run cold water over the hot beets to cool.
  • Rub skin off of beets with hands or use small paring knife to carefully lift skin off.
  • On a cutting board slice ¼" slices of beet and then cut to dice.
    3 Cups Beets
  • Add beets to serving dish with remaining ingredients and stir to coat completely.
    1 Tbsp Olive Oil, 1 Tbsp Honey, ½ tsp White Pepper
  • Serve while hot.

Nutrition

Calories: 42kcalCarbohydrates: 10gProtein: 1gFat: 0.3gSaturated Fat: 0.05gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.2gSodium: 74mgPotassium: 224mgFiber: 2gSugar: 7gVitamin A: 28IUVitamin C: 3mgCalcium: 12mgIron: 1mg
Keyword Air Fried, Beets, easy side dish, Fall Side Dishes, Ninja Foodi Air Fryer
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